Mashuk Hasmi

Kunafa, also known as “Kunafeh“, melts in your mouth like anything. It’s a traditional Middle Eastern dessert with layers of crispy pastry and sweet cheese soaked in syrup that believed to have originated in Nablus, a city in Palestine, centuries ago, where it was made using local Nabulsi cheese. It is crunchy on the outside, […]

Litti Chokha is so tasty due to the incredible flavour combination of smoky, spiced roasted wheat balls (Litti) stuffed with savoury Sattu (roasted gram flour) and served with a tangy, spicy mash (Chokha) of roasted eggplant, potatoes, and tomatoes, all enhanced by mustard oil, garlic, ginger, and fresh herbs, creating a rustic, earthy, and deeply satisfying